This Saturday Open 9 am - 4 pm we have home produced 30 day hung Beef, if you had some at Christmas this matches the full flavour of that. We have as follows:

Home cured Bacon ( A BEST seller) along with,

Ribs,topside, oven steaks, premium Mince beef, stew, brisket joints and some succulent jui...

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Nothing tells your Valentine you love them more than a nice home cooked meal......

This is where we can help you!
We are Open Saturday 9 am - 4 pm

Lamb fillets
Pork tenderloins
Fillet steak
Ribeye Steak
Also this Saturday 9th F...

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The Cold Winter months call for Beef, Chicken or Pork Casseroles, braised Lamb shanks, Liver and onions, Tagine of Chicken, Goulashes, Gammon joints, Chillies also Roast Lamb,Pork or Beef dinners....
WE can supply all your meat, to obtain your supplies call at The farm butchery 'Mussel End Farm' ...

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If your on a health kick January then this Saturday we have FRESH locally sourced Chicken.
Diced Chicken
whole "
Leg and thigh "
Wings (great with a marinade that we can supply)
Also available, as every Saturday home dry cured bacon
In our freezer we have Beef, Lamb, Pork all home reared.

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It is not too late to call in to our ON Farm butchery to get some Homebred Pork, our own grass feed Lamb or some 24 day matured, super Shorthorn beef along with Gammon joints and our very popular Sausages plus all our usual products to cover you for the festive period. BUT the turkey and cockerel...

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Our butchers shop will be closed on Saturday 22nd December but open on Sunday 23rd December for orders to be collected

This weekend is your chance to try some of our beef that will be available for Christmas. Our beef is matured on the bone for 21 day so it becomes even more flavoursome and tender, it is naturally marbled with fat making it exceptionally tender with a rich flavour.
We have
Ribs,Topside,Slow roas...

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9 months ago
Absolutely beautiful turkey from Mussel End meats for our Christmas centrepiece. Fresh, tasty and I’m pretty sure I can’t take the credit for the satisfied faces around the table with my mediocre cooking skills! After the media stories showing the level of quality the supermarkets were offering this year I’m very glad I decided to shop local and walk away with super produce, as normal.
- Helen P
a year ago
We’ve enjoyed meat from Mussel End Meats for years, farm fresh produce at a competitive price. Best sausages and burgers we’ve ever tasted, consistently great! Always a friendly welcome and knowledgeable service from this traditional farm butcher. Would highly recommend.
- Cathy M
a year ago
Just enjoyed best burger that I've ever had outside of the USA. I shall be back for more of your 1/2 lb burgers very soon. BBQ heaven
- Mark H

About us

A family farm butchery located in the heart of Sandhurst. A passion for quality since 1986.
 Home produced Beef  ( hung for 28 days), Lamb and Pork . Our own dry cured bacon and quality, ever popular sausages to name but a few items that we stock. 

Contact Us


Call now
  • 01452 730222


Get directions
Mussel End
United Kingdom

Business Hours

Sat:9:00 AM – 4:00 PM
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